I found a recipe on SmittenKitchen.com for "Scalloped Tomatoes with Croutons" and decided to give it a go: ...but when it was all done I realized I preferred the ingredients in their natural state. Oh well. I ate it anyway.
Here is the link: http://smittenkitchen.com/2010/07/scalloped-tomatoes-with-croutons/#more-6569
1 comment:
Shirl - we are like the wonder twins or something.
http://chrisandkellyontheroad.blogspot.com/2010/08/cooking-across-sea-part-deux.html
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